Program Type:
Cooking
Please note you are looking at an event that has already happened.
This event requires a payment of $5.00 per registrant to attend.
Registration for this event is no longer open.
Program Description
Event Details
Autumn has arrived, and Chef Susan Maddox is making the most of the bountiful fall harvest. She will feature some great sweet and savory dishes.
There is a $5.00 tasting fee per person. Due at the time of registration.
Note: Program fees are due within 3 business days. Registrants with unpaid fees will be placed on the waiting list after 3 business days.