Cooking for a Crowd

Primary tabs

Program Type:

Cooking

Age Group:

Adults, Seniors
Registration for this event will close on February 27, 2025 @ 6:00pm.
There are no more seats remaining.
Additional registrations will be placed on the waitlist.

Program Description

Event Details

It’s time for you to join the party! Cook smart, to enjoy your company AND a delicious meal that you finish prepping before anyone walks in the door. Chef Cherise Slattery will reveal tips and recipes designed to feed a very tasty meal to a very hungry group. Recipes will include a savory dip, slow cooker sliders, creamy pasta salad, and dessert! Delicious samples of Roasted Garlic Bean Dip, and Dark Chocolate Cookies will be served.  


Registration

Add Registrant

Note: All required fields are indicated with an asterisk.