French Cheese - presented by Meredith Meder, ACS CCP

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Program Type:

Cooking

Age Group:

Adults, Seniors
Please note you are looking at an event that has already happened.
This event requires a payment of $5.00 per registrant to attend.
Registration for this event is no longer open.

Program Description

Event Details

Just in time for Bastille Day! We will dive into the vast world of French cheeses; from gooey brie to hearty Comte, there is something for everyone!

Please note: For programs with fees, program fees are due within 3 days of registration. Registrants with unpaid fees will be placed onto the wait list after 3 days.