Raclette - Cheese Class presented by Meredith Meder, ACS CCP

Program Type:

Cooking

Age Group:

Adults, Seniors
Please note you are looking at an event that has already happened.
This event requires a payment of $5.00 per registrant to attend.
Registration is closed because no more seats are available.

Event Details

Warm up this winter with Raclette, an Alpine style cheese that's broiled and melty. We will taste and discuss the culinary traditions of Raclette.

Please note: For programs with fees, the registration deadline is one week before the program. Program fees are due within 3 days of registration. Registrants with unpaid fees will be placed onto the wait list after 3 days.