Program Type:
Cooking- Registration is required for this event.
- Registration will open on September 8, 2025 @ 9:30am.
Program Description
Event Details
In this program, guests will learn that using a recipe with only a few ingredients but by using them properly they provide incredible flavors. "Less to Impress" so our theme for this program. Chef Susan Maddox will demonstrate a great menu utilizing the fresh early fall ingredients found in local grocery stores and late farmer's markets. Organizing and preparation can be the key to success in the kitchen.