Program Type:
Cooking
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Program Description
Event Details
We will take a deep dive into the world of brie and many of its soft-ripened counterparts. From triple crème to Camembert, come find your favorite!
PLEASE NOTE: This program has been changed from an in-person program to an ONLINE PROGRAM via Zoom. Please register for this program and you will receive the link to join the program on Feb. 7th.