Week Calendar

Come get crafty! Each session will feature a different craft-a-long. Supplies are included.

February – 

Warm up with a toasty treat. Ooey-gooey  raclette cheese. We'll talk about the history and tradition of raclette.

There is absolutely nothing better than the smell of freshly baked bread! Chef Cherise Slattery will guide you through the twelve steps of yeast bread production and give you tips and tricks to make bread baking your new favorite hobby.

Join our Books Worth Talking About book group as they discuss BOOK. Please email Michelle (mhoffmann@vppl.info) to reserve a copy of the book, or just come in and pick one up...we'll have plenty!  This program is led by Mi